My mouth is watering just looking at the picture of this tall glass of ice cold lemonade. Now I may have to make another run to the grocery store to get some lemons.
It going to be hot here in North Carolina this week. My husband says I always put soup on the menu during the hottest days of the year. Sorry to disappoint you honey, but no soup this week.
Our Dinner Menu Plan
Monday - Pumpkin Pancakes (substitute pumpkin for the sweet potatoes in this recipe), Fruit Salad and Vanilla Yogurt with Sliced Almonds
Tuesday - Cilantro Lime Fish Tacos, Whole Grain Rice, and Cucumbers in Apple Cider Vinegar (my kids fight over every last cucumber)
Wednesday - Lentil Quinoa Salad, Spinach Strawberry Salad and Garlic Bread
Thursday - PB & J Sandwiches, Carrots, and Goldfish (this is our super busy day with orientation to a new school for my son around dinnertime so I have to make something that only requires seconds to prepare.)
Friday - Crockpot Lasagna, Salad, Garlic Rolls, and Pineapple Coconut Crisp (Family is arriving from PA today)
Saturday - Asian Chicken (My husband's recipe), Asian Noodle Slaw, Edamame, and Hawaiian Sweet Loaf Bread
Sunday - Surprise for my husband and since he reads my blog I can't list it here.
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